how to make spice cake mix better

Start off by mixing together eggs and butter. Perfect romantic cake for Valentine’s day…Right? I highly recommend it. Stick to the Pillsbury brand! First, replace the water in the mix with milk. Also, DON’T use cake mixes which already have pudding. Consider dropping gummy worms or peppermint pieces into your batter. Try to tailor your creation to the season. Include your email address to get a message when this question is answered. Cooked Flour Buttercream (Ermine Frosting). Instead of oil, use UNSALTED butter. Fold 1/2 cup of add-ins of your choice in the cake batter at the very end. Learn more... Boxed cakes are one of the simplest ways to bake a cake today. I UNDERSTAND your concerns but honestly, making cakes from scratch is NOT possible all the time! Then, wrap it up in saran wrap multiple times and place it in the freezer overnight. Use melted butter in the place of vegetable oil for a richer taste. One of the best things about boxed cakes, though, is the fact that you can easily improve them and turn them into truly unique and delicious creations. Most cake mixes call for you to add just three things: water, oil and eggs. To make the cake SUPER MOIST, I highly recommend this: Allow the cake to cool down and come to room temperature. You can always stir in some chopped nuts or dried fruits (cranberries, raisins, dried apricots, dried pineapples, dried mangoes) or even chocolate chips into your cake. Now you can make chocolate cake mix better than ever thanks to these recipes. I’ve only used this method with yellow/white cake mixes, but it should work just fine with chocolate, red velvet, or spice cake as well. Most grocery stores carry this blend, but you can also make and tailor your own mix. Make it richer using milk, butter, and extra eggs. Putting whip cream on top of the frosting. This recipe will make (1) 13×9″ cake or (2) 8×8″ or 9×9″ cakes. Add spices to the cake mix. How to Make a Better Cake. Try dying your batter green for St. Patrick’s Day, red for Valentine’s Day, or even green and red for Christmas. For instance, consider throwing in pieces of Snickers, Baby Ruth, Heath Bar, or other chocolate candies. Box mixes contain baking powder, but over time, baking powder can lose its oomph. Coloring your batter works best with vanilla cakes. I put that in a bowl and add the ground cinnamon, ground nutmeg, ground allspice, and ground … Bake at 350 degrees for 40 minutes or until an inserted toothpick in the center comes out clean. Add 1 cup … Breaking up Oreos and sprinkling them on top of the frosting. Whether you want to make a better cake or make a different kind of dessert entirely, read on to see how to improve boxed cake mix. Scrape down sides and bottom of bowl. For example, don’t add more flour unless you add more sugar, eggs, milk, and everything else. Do you use the same amount of the butter that the recipe calls for of oil? Which is why I always substitute an equal amount of melted butter for vegetable oil, which is typically called for on the cake mix box. You start out with a yellow cake mix. Make Chocolate Cake Mix Better. If you want something simple, add chocolate or butterscotch chips to your batter. This hack is easy, replaces oil with butter and turns a cake mix into a delicious buttery, rich, dense crumb cake, perfect for any special occasion. The next day, let your cake come to room temperature and then cover it in chocolate frosting! Spice Cake Mix. Slice the cake into two layers. Use butterscotch pudding if you are making a vanilla cake. Yes, you can replace the pudding with 1/4 cup sour cream in this recipe. Add an extra teaspoon of vanilla extract to your batter. Add popular chocolate candies to your batter. Add in an equal amount of cardamon to give the cake a spicy-sweet flavor with it own special quality. Add instant pudding mix Next time you want to mask the boxed mix taste try adding a packet of instant pudding mix to your batter. For those days, c this EASY cake from a box cake mix is PERFECT! By adding to the batter, improving ingredients, and creating unique toppings, you’ll turn a boxed cake into a homemade masterpiece. This step is optional but it makes the cake SUPER MOIST! Preheat the oven to 350º F. In a large mixing bowl combine the cake mix, sugar, flour, salt, egg whites, vanilla extract, milk, buttermilk, and sour cream, beat with an electric mixer until combined, 1-2 minutes. Leftovers can be stored in a sealed container in the fridge for up to 3 days. Then, add cake mix, pudding, milk, vanilla extract and mix until just combined. It’s great for cake decorating too. Add the cake mix powder, pudding, milk, vanilla extract and mix until just combined. Last Updated: October 16, 2020 Here’s how to use your mix to make a spice cake from scratch. Blend the dry ingredients if you like, but there's no need to, as the mixer does a great job of this once you add the wet ingredients. I prefer emulsion oils over extracts. More vanilla may add more flavor and enrich your boxed cake. Once all of the milk and sugar has been added, increase mixer speed and beat until fluffy. And the simplest way to make a cake mix taste even better is to change up the fat. I was wondering about the using butter rather than oil. Adjust your ingredients appropriately. Not only are they widely available, but they come with many of the ingredients you need. Frosting. Adding blueberries or another type of berry to the top of a boxed cake. Dump the dry cake mix into a large mixing bowl. Melted butter serves the same purpose as oil, while also adding richness and depth to the cake. Use the BEST quality extract you can find because your cake is only as good as the ingredients you use. How to Make Box Cake Better (Taste Homemade). Beat each time until combined, scraping down the bowl as needed. Read my tips in this post on. Place the top layer back on the cake and add frosting to it. For instance, if the cake is two inches tall, cut it at one inch. This seals in all the moisture. Required fields are marked *. Pour this batter into 2 greased/floured round cake pans. Use chocolate pudding if you are making a chocolate cake. It has to be WHOLE MILK! The blend of spices is very similar, which makes pumpkin pie spice a good substitute for mixed spice if you don’t want to make it or can’t find it. Adding mayonnaise, sour cream, yogurt, or melted ice cream to boxed cake mix can make the finished product moist and rich. It bumps up the flavor while keeping the cake super moist and soft. Make sure your eggs are FRESH. Double the ingredients. She combines one package of plain white cake mix … Remove cake from the pan. Although a carrot cake typically contains spices such as allspice, cinnamon and cloves, boost the flavor by adding an additional 1/8 to 1/4 teaspoon of each spice. Add an extra teaspoon of vanilla extract to your batter. Pour in more vanilla. It's HARD working from home. Try these expert-level hacks. It will make your pancakes lighter and fluffier. Consider adding maybe 10% or 20% more than the box calls for. Half of a cup of sour cream to make your vanilla boxed cake richer. This will add a richer and more complex flavor to your cake. It’s the same amount of butter instead of oil that’s on the box. Fruits like strawberries, bananas, blueberries, raspberries, or even pineapple. Spread evenly into greased 9x13 baking pan ($10, Target) and bake at 350°F for 25-30 minutes until a toothpick inserted comes out clean. Seriously, after 28 attempts, involving various brands, flavors, addition and replacement of ingredients, I am finally delighted to share the BEST doctored yellow cake mix recipe! I recently tested out these 3 common tips that are suppose to enhance a box of cake mix to make it taste more like a high-end bakery, inspired by this article from Insider.com. Like with sugar, only add 10% or 20% more. Do this by cutting the cake halfway up. Start off by mixing together eggs and butter. You may need to add extra ingredients like flour, sugar, baking powder, and more. Follow the instructions on the cake mix box regarding wet ingredients, which are typically water, oil and eggs. Add powdered sugar, 1 cup at a time, alternating with milk. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Your email address will not be published. I hope you you liked these box cake mix hacks and tips on “how to make make box cake better and taste homemade.”. Don’t use fat-free, soy milk or almond milk. The older eggs sometimes make your cakes smell odd. Use these tips and tricks to learn how to make box cake better and how to make box cake taste homemade These simple ingredients yield the best moist cake! Some popular spices include: cinnamon, nutmeg, ginger, and cloves. Get the most BASIC Pillsbury cake mix you can find. Mommy & Foodie. Thanks to all authors for creating a page that has been read 17,109 times. If you're making anything other than a white cake or yellow cake, buttermilk is even better … It adds so much flavor, fat content and MOISTURE to your cake. Bake at 350 degrees for 40 minutes or until an inserted toothpick in the center comes out clean. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Please read my disclosure policy. Add in a teaspoon of vanilla and 1/4 teaspoon of salt the mix. Butter. See notes below. Add more eggs. 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