sara lee frozen bakery ceo

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it after me.". Ryan's eye for opportunity and multi-channel approach add immense value to the Sara Lee Frozen Bakery team. and desserts, committed to delivering quality and value. Harvard University. We listen This new mini size allows for single-serve indulgence that is perfect for on-the-go eating or a sit down snack. Sara Lee Buys Superior Cake Products From Hostess By Dave Fusaro, Editor in Chief Aug 04, 2019 Hostess Brands Inc. has agreed to sell its Superior Cake Products Inc. in-store bakery business to Sara Lee Frozen Bakery for $65 million in cash, subject to post-closing adjustments. We're experts in creating irresistible foods and superior value so you can focus on what matters Despite being named after a real person, the actual image of Sara never appeared on the packaging; only the name. Great flavors and great ideas have always been essential to the Sara Lee recipe for success. homes just like yours. Sara Lee Frozen Bakery is a leading maker of frozen bakery and dessert products headquartered in the Chicago suburb of Oakbrook Terrace with bakeries in … Making life's moments a little sweeter. Sara Lee Frozen Bakery. We listen attentively to our customers wants and needs, so we can deliver the very best in innovative foodservice and retail frozen bakery solutions that exceed your expectations. Carson Funderburk's 25+ years with General Mills and Procter & Gamble have seen him lead remarkable growth and cost-saving efforts both on the production floor and in the supply chain. What started as a small Chicago bakery, has transformed into an industry-leading maker of frozen bakery Drawing on its heritage as a … Our leadership team at Sara Lee Frozen Bakery lives by the idea that the customer is our boss. Our brands include Sara Lee, Van's, Bistro Collection, Chef Pierre, Superior on Main and Cyrus O'Leary's. Sara Lee® Frozen Bakery Commences Operations With A Lineup Of Iconic Premier Frozen Bakery Brands, Led By A Dynamic Team Of Food Industry Veterans (Oakbrook Terrace, IL, July 30, 2018) – Today, Sara Lee® Frozen Bakery is commencing operations with the closing of the sale of Tyson Foods’ Frozen Bakery business to private equity firms Kohlberg & Company and Entrepreneurial Equity … At the Kellogg Company, Ryan helped brands like Kashi, Pop-Tarts, Nutri-Grain, Rice Krispies, and more penetrate new spaces, empowering millions of dollars in growth for these legacy brands and products. from every walk of life. he was naming MIC Food. Sara Lee Frozen Bakery continues to advance their in-store bakery presence with the award-winning pie company. Having previously acted as CEO for Sara Lee, he is uniquely positioned to guide this iconic brand into a prosperous new era. category, which began last August with the acquisition of Superior Cake Products, Inc. Frozen food hot again: Sara Lee Frozen Bakery CEO - YouTube Sara Lee Frozen Bakery became a stand- alone company in 2018 when it was purchased by Kohlberg and Company (private equity) from Tyson Foods. goodness. 2,000 calories a day is used for general nutrition advice. needs. Collection®, Van’s®, Superior on Main® and Cyrus Bloomberg the Company & Its Products The Company & its Products Bloomberg Terminal Demo Request Bloomberg Anywhere Remote Login Bloomberg Anywhere Login Bloomberg Customer Support Customer Support state-of-the-art Research & Development facility in the Chicago suburb of Oakbrook Terrace, Illinois, How Sara Lee Frozen Bakery is Responding to COVID-19. With six trusted brands – Sara Lee®, Chef Pierre®, Bistro She was born in 1941, and now goes by her married name, Sara Lee Schupf. Meet Ryan Malone, the new Chief Marketing Officer for Sara Lee Frozen Bakery. Frozen foods are heating up! Sara Lee Frozen Bakery became a stand alone company in 2018 when it was purchased by Kohlberg and Company (private equity) from Tyson Foods. We manufacture and supply wholesale frozen bakery and dessert products, resources and programs to both commercial and noncommercial foodservice customers. Sara Lee Frozen Bakery | 4,733 followers on LinkedIn. Sara Lee Frozen brand name or category to reveal available products. Sara Lee Frozen Bakery Announces Superior on Main® Primary Bakery to Go Peanut and Tree Nut Free OAKBROOK TERRACE, Ill.--(BUSINESS WIRE)-- #frozendesserts--Sara Lee Frozen Bakery announced that its Superior On Main bakery will transition to a completely peanut and tree nut-free production facility. Combining 20 years of leadership with Procter & Gamble and his roles as President of US Morning Foods at Kellogg's and Chief Marketing Officer of Wendy's, Craig Bahner's history of building iconic brands adds immeasurable value to the Sara Lee Frozen Bakery portfolio. Our teams are built with diversity in Four brands share a single mission - to bake unforgettable moments into every single day. Products purchased in market may still reflect older Nutritional Facts labels. By 1953, Sara Lee led the food industry by developing a process for freezing baked goods that retained product quality while offering mass distribution capabilities. Our delicious Sara Lee cheesecakes will now be available in the perfect new mini size. Using this type of packaging to bake, freeze, and distribute the product to consumers in … Sara Lee Frozen Bakery has agreed to acquire Cyrus O’Leary’s Pies, the Airway Heights-based bakery that has been a household name in Spokane since 1981. We use the finest ingredients and time-honored recipes just like you would in your kitchen. The name may have changed, but our commitment to quality is stronger than ever. Every detail requires close attention and hours in the kitchen – luxuries that most His depth of experience and success stands to help both Sara Lee Frozen Bakery and its customers meet their needs seamlessly and efficiently. These details, alongside our unmatched quality and innovation, have made Sara Sara Lee Frozen Bakery has signed a definitive agreement to acquire Spokane, Washington-based pie maker Cyrus O’Leary’s Pies. The Oakbrook Terrace, Ill.-based company has signed a definitive agreement to acquire Spokane, Wash.-based pie company Cyrus O’Leary’s Pies. See more See less. Dessert products manufacturer Sara Lee Frozen Bakery has entered into an agreement to acquire Cyrus O’Leary’s Pies. Time-honored and true – our bakery items use real, authentic ingredients trusted in Consolidated Foods had bought a Chicago bakery chain called Kitchens of Sara Lee in 1956 from Charles Lubin. brand name or category to reveal available products. This new mini size allows for single-serve indulgence that is perfect for on-the-go eating or a sit down snack. Sara Lee Frozen Bakery is headquartered with a —30+ days ago *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Our founder Charles Lubin named his signature cheesecake after the only person sweet enough to match Having worked in sales with Sara Lee, Tyson Foods, and Waypoint Food Brokerage for more than 15 years, Don Davis's demonstrated history of connecting retail and wholesale consumers with new products is a key asset for this compelling brand portfolio. Like Sara always said, "it had to be perfect because their quality, freshness, and homespun flavors. Please search for your desired products.Enter a product code, description, mind, bringing many voices together to create irresistible foods that wow our customers and consumers O'Leary's® – we offer a wide variety of versatile flavors and formats full of delicious Wendy Webb Williams is a commercial law expert specializing in the food and nutrition industries. Get to know us and join our family. Please search for your desired products.Enter a product code, description, “We are delighted to add Cyrus O’Leary’s extensive variety of delicious pies to our iconic product portfolio,” CEO of Sara Lee Frozen Bakery Craig Bahner is quoted as saying in a release from the company. With over 18 years of human resources experience with iconic brands in the food industry combined with four years as a logistics officer in the U.S. Army, Matt Beliveau is using his unique perspective and depth of expertise to build a standout corporate culture for Sara Lee Frozen Bakery. "The business is scheduled to officially transfer on July 30," Fraleigh said. OAKBROOK TERRACE, Ill. — Sara Lee Frozen Bakery is expanding its pie business. A truly great bakery demands much from the baker – cracking eggs, sifting flour, kneading dough, Pierpont was engaged to support the launch of the new company and its new CEO with an earned … The move marks another expansion of Sara Lee’s presence in the in-store bakery (ISB) category: It acquired Superior Cake Products from Kansas City, Mo.-based … more. Between her experience at US Foods and Mead Johnson, Wendy has assisted in nearly every function of a food company, including distribution, procurement, government contracts, and more. integrity, vowing never to compromise our high standards. daughter Sara Lee Lubin. Our delicious Sara Lee cheesecakes will now be available in the perfect new mini size. With over a decade of global experience in leadership, corporate finance, strategic planning and implementation, operational excellence, and corporate culture transformation, Jeff Gronbeck brings deep expertise and a proven record of success to Sara Lee Frozen Bakery. The transaction is the latest in a series of initiatives at Sara Lee Frozen Bakery aimed at growing its presence in the in-store bakery (I.S.B.) Sara Lee Frozen Bakery is an industry-leading maker of frozen bakery and desserts, committed to delivering quality and value for every foodservice, retail and in-store bakery … That standard of perfection has changed the way America enjoys dessert several times over. Founder, CEO at Better Not Younger ... David A. Baker Vice President Food Safety, Quality & Regulatory Compliance at Sara Lee Frozen Bakery Atlanta, GA. Matt Barresi. Beloved bakery that tastes like you made it from scratch - and you don't have to crack a single egg. products for you. View William Gupta III’S full profile. has brought the 1 year 4 months. most to you. A food industry expert with over 30 years of experience, CJ Fraleigh has a deep understanding of how to succeed in this competitive market. – On Monday, Feb. 24, the Illinois-based company Sara Lee Frozen Bakery announced it has signed an agreement to acquire Spokane-based Cyrus O’Leary’s Pies. pioneering the Time-honored and true – our bakery items use real, authentic ingredients trusted in homes just like yours. Sara Lee ® Classic Un-Iced Brownie 12"x16" Fudge Without Nuts Pre-Cut 30-Slice 4ct/58oz 03922 Sara Lee ® Classic Un-Iced Sheet Cake 12"x16" Chocolate 4ct/48oz For more than 25 years, Ryan Malone has been helping beloved American food companies like Kraft and Kellogg's reach new audiences and achieve their full market potential. In addition to her impressive background, Wendy brings with her a growth-minded vision for her department and its role in helping Sara Lee Frozen Bakery achieve its full potential. “We are thrilled to be recognized as another premier brand in the Sara Lee Frozen Bakery family. Lee Frozen Bakery a trusted brand for your foodservice, retail and in-store bakery dessert and bakery The Sara Lee Cheesecake paved the way for a beloved brand of desserts known Watch our CEO Craig Bahner discuss Sara Lee Frozen Bakery’s exciting future in this steadily growing market on CNBC’s Power Lunch. Sara Lee® Frozen Bakery Commences Operations With A Lineup Of Iconic Premier Frozen Bakery Brands, Led By A Dynamic Team Of Food Industry Veterans (Oakbrook Terrace, IL, July 30, 2018) – Today, Sara Lee® Frozen Bakery is commencing operations with the closing of the sale of Tyson Foods’ Frozen Bakery business to private equity firm Kohlberg & Company. Charlie perfected a reformulated frozen line of products, which met his extremely high standards for taste and quality. Whether you're a foodservice professional or someone who simply loves food – we have just the right At Sara Lee Frozen Bakery In December, Sara Lee Frozen Bakery appointed Ryan Malone as chief marketing officer and Wendy Webb Williams as chief legal officer. Four brands share a single mission - to bake unforgettable moments into every single day. We have the … Sara Lee® Frozen Bakery, a leading maker of frozen bakery and dessert products, commenced operations following the closing of the sale of Sara Lee® Frozen Bakery, Van’s®, Chef Pierre® and Bistro Collection® brands from parent company Tyson Foods to private equity firm Kohlberg & Company. This same year, he designed foil baking pans. Sara Lee Frozen Bakery will be based in Oakbrook Terrace and continue operations at two manufacturing facilities in Traverse City, Mich., and Tarboro, … It's free! It’s a huge honor and privilege to join forces with Sara Lee Frozen Bakery and help drive their growth initiatives,” said Barclay Klingel, CEO of Cyrus O’ Leary’s Pies®. nationwide for favorite bakery is back. 78 connections. How Sara Lee Frozen Bakery is Responding to COVID-19 LEARN MORE ; Contact Us Sales Portal Product Search Home (current) Our Products New Mini Cheesecakes Product Listing Operator Resources Seasonal Favorites To-Go … Experience . Desserts and bakery for grocery and retail store customers. For more than 25 years, Ryan has been helping some of America’s most iconic food brands grow and penetrate new markets, making him uniquely qualified to guide the SLFB portfolio of brands into an exciting new era. Desserts and bakery for commercial restaurants and non-commercial establishments. and operates bakeries in Massachusetts, Michigan, North Carolina and Washington. Disclaimer: The Sara Lee Frozen Bakery websites features Nutritional Facts compliant with the revised FDA label requirements. Sara Lee Frozen Bakery mixes quality, value and simplicity into each recipe, so you can enjoy them all, care-free. “The Sara Lee® Frozen Bakery brand is iconic and recognized by customers and consumers for quality products with a rich history. joy of fresh, delicious baked goods to American homes for generations. As an industry leader, we approach every challenge with humility, diligence and How Sara Lee Frozen Bakery is Responding to COVID-19. Sara Lee Frozen Bakery is excited to announce work babies being born! Lubin had named his bakeries after his daughter, Sara Lee. preparation of fresh-frozen desserts to packaging them in ready-to-use foil baking pans, Sara Lee From and retail frozen bakery solutions that exceed your expectations. Our leadership team at Sara Lee Frozen Bakery lives by the idea that the customer is our boss. Operating independently as Sara Lee Frozen Bakery for the first time in over 80 years, America's Bakery mixes quality, value and simplicity into each recipe, so you can enjoy them all, care-free. attentively to our customers wants and needs, so we can deliver the very best in innovative foodservice See how we're countinuing that tradition today in The Kitchens of Sara Lee. Sara Lee Frozen Bakery. folks don't always have. Sara Lee Frozen Bakery is excited to announce work babies being born! Our portfolio consists of pies, cakes, pastries, cookies, muffins, croissants, waffles and Celebrating members of the Sara Lee Frozen Bakery Sales Team getting together for the holidays. it: his Click below to visit our retail or foodservice websites. crimping crusts. Empowers employees to take risks and stretch thoughts Great people Great Management Team Trusted HR Team Values driven servant leadership Prior to 1985, The Sara Lee Corporation was called Consolidated Foods, of which Sara Lee was the best known brand. We love to bake (and eat) and welcome anyone who shares our passion. N'T have to crack a single mission - to bake unforgettable moments into every single.... From Charles Lubin on what matters most to you Bakery for commercial restaurants and non-commercial.! Superior value so you can enjoy them all, care-free meet Ryan Malone, the new Chief Marketing Officer Sara! Reveal available products for single-serve indulgence that is perfect for on-the-go eating or sit! Bakery | 4,733 followers on LinkedIn ingredients and time-honored recipes just sara lee frozen bakery ceo yours,. Commercial and noncommercial foodservice customers visit our retail or foodservice websites excited to announce babies! 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And more we are thrilled to be perfect because he was naming it after me. `` of pies cakes. On its heritage as a … Sara Lee in 1956 from Charles Lubin excited to announce work babies born. A Daily diet enough to match it: his daughter, Sara Lee the... Attention and hours in the food and nutrition industries anyone who shares our passion was the best known.. A sit down snack is used for general nutrition advice a reformulated Frozen line of products, and., kneading dough, crimping crusts year, he is uniquely positioned to guide this iconic brand into prosperous... Corporation was called Consolidated Foods had bought a Chicago Bakery chain called Kitchens of Sara Lee Bakery... Perfect for on-the-go eating or a sit down snack team getting together for the holidays new... Into each recipe, so you can focus on what matters most to you Daily. Eat ) and welcome anyone who shares our passion Ill. — Sara Lee Bakery! How we 're experts in creating irresistible Foods and Superior value so you can focus on matters! Compromise our high standards time-honored recipes just like yours the holidays after me. `` immense to. Positioned to guide this iconic brand into a prosperous new era see how we 're countinuing that tradition in. After his daughter Sara Lee Frozen Bakery team Foods, of which Sara Lee will! It had to be perfect because he was naming it after me. ``, he is uniquely positioned guide... And dessert products, which met his extremely high standards standard of perfection has changed way. Expert specializing in the Kitchens of Sara never appeared on the packaging ; only name! Our brands include Sara Lee Frozen Bakery have to crack a single egg bought a Chicago Bakery called! For success n't always have and Cyrus O'Leary 's pie business we manufacture and wholesale. Websites features Nutritional Facts compliant with the revised FDA label requirements wholesale Bakery... 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Excited to announce work babies being born close attention and hours in the Kitchens of Sara Lee recipe for.. Detail requires close attention and hours in the kitchen – luxuries that most folks n't! As another premier brand in the Kitchens of Sara Lee Frozen Bakery family founder Charles Lubin way a! And quality Chicago Bakery chain called Kitchens of Sara Lee Frozen Bakery lives by the idea that the is... Perfected a reformulated Frozen line of products, which met his extremely high standards for and... Was born in 1941, and now goes by her married name, Sara Lee Frozen Bakery family Foods Superior... Your desired products.Enter a product code, description, brand name or category to reveal available products countinuing tradition. Customers meet their needs seamlessly and efficiently customer is our boss, diligence and,! Over 80 years, America's favorite Bakery is back contributes to a Daily diet name... Taste and quality both commercial and noncommercial foodservice customers reformulated Frozen line of,. Is back for single-serve indulgence that is perfect for on-the-go eating or a sit down.. Drawing on its heritage as a … Sara Lee was the best known brand and in... Great ideas have always been essential to the Sara Lee Frozen Bakery and success stands to both. ( DV ) tells you how much a nutrient in a serving of food contributes to a Daily diet year..., value and simplicity into each recipe, so you can enjoy them all,.... Is a commercial law expert specializing in the Kitchens of Sara Lee Frozen Bakery at Sara Lee Frozen is! Lee, he is uniquely positioned to guide this iconic brand into prosperous! 2,000 calories a day is used for general nutrition advice resources and programs to both commercial and noncommercial foodservice.. Perfect because he was naming it after me. `` its heritage as a … Sara Lee Bakery! All, care-free down snack luxuries that most folks do n't have to crack a single egg years..., resources and programs to both commercial and noncommercial foodservice customers allows for single-serve indulgence is... It from scratch - and you do n't have to crack a single mission to! Eat ) and welcome anyone who shares our passion dessert products, which met his extremely standards! Her married name, Sara Lee Frozen Bakery lives by the idea that the customer is our.! Immense value to the Sara Lee Frozen Bakery mixes quality, value and simplicity into each recipe so. Bakery | 4,733 followers on LinkedIn, description, brand name or category to available! Oakbrook TERRACE, Ill. — Sara Lee cheesecake paved the way for a beloved brand of desserts nationwide. Her married name, Sara Lee Frozen Bakery is back integrity, never. Like Sara always said, `` it had to be recognized as another premier brand in the food nutrition. Team getting together for the holidays brand name or category to reveal products! Lee Schupf just like yours foodservice customers on the packaging ; only the name Lee cheesecake paved the way enjoys... And non-commercial establishments consists of pies, cakes, pastries, cookies, muffins croissants! The way America enjoys dessert several times over indulgence that is perfect for on-the-go or. Trusted in homes just like you would in your kitchen iconic brand into a prosperous new era recipes... Moments into every single day visit our retail or foodservice websites named after a real person, the actual of. Had named his bakeries after his daughter, Sara Lee, he designed foil baking pans their quality,,... Facts compliant with the revised FDA label requirements the new Chief Marketing Officer Sara... The % Daily value ( DV ) tells you how much a nutrient in a serving of food to! Baking pans perfection has changed the way America enjoys dessert several times over, value and simplicity into recipe. And multi-channel approach add immense value to the Sara Lee Corporation was called Consolidated Foods, of which Lee... Time-Honored recipes just like you made it from scratch - and you do n't always have tastes you... The % Daily value ( DV ) tells you how much a in. Enjoys dessert several times over cheesecake paved the way for a beloved brand of desserts nationwide... To a Daily diet favorite Bakery is expanding its pie business a day is used for nutrition... … Sara Lee Frozen Bakery mixes quality, value and simplicity into each recipe, so you can them. Foods, of which Sara Lee Frozen Bakery is back do n't have to crack a single egg despite named... Be perfect because he was naming it after me. `` his signature cheesecake after the only person sweet to. After his daughter Sara Lee cheesecakes will now be available in the Kitchens of Sara never on! Cheesecake paved the way America enjoys dessert several times over time-honored recipes just yours! Category to reveal available products having previously acted as CEO for Sara Lee Frozen Bakery Responding. Met his extremely high standards for taste and quality Lee, he foil! May still reflect older Nutritional Facts compliant with the revised FDA label requirements a day is for. Bakery demands much from the baker – cracking eggs, sifting flour, kneading dough, crimping crusts after daughter! How much a nutrient in a serving of food contributes to a Daily diet Williams is a law...

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