smoked turkey enchiladas

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Mix well bring to a simmer, reduce heat to med-low, cover and cook for 20 minutes, Remove lid and continue to cook another 5 minutes until all of the liquid has evaporated. After a Thanksgiving meal full of creamy green bean casseroles and sweet potato casseroles it's nice to use up any leftover turkey in enchiladas that are full of bold flavor and spice. 8 corn tortillas. Meanwhile, heat remaining 6 tablespoons oil in a medium skillet over medium high until hot. Preheat oven to 350 degrees, and grease a 13X9 baking dish. Assembling green chile turkey enchiladas. Turkey Enchiladas are a cheesy baked Mexican inspired rolled tortilla dish made with leftover turkey, salsa roja and a three cheese blend. Add diced onion and cook, stirring occasionally, until the onions are translucent and the peppers are … Add a small scoop of the turkey mixture in the center of a tortilla, then roll up and place seam side down in the dish of enchilada sauce. Garnish with cilantro, cotija, and pepitas and serve with sour cream. Repeat with remaining tortillas. Place, seam down, on a 13- x 9- x 2 inch baking dish coated with cooking spray. Wrap stacked tortillas in a damp towel and microwave on HIGH for 30 to 45 seconds. https://www.delish.com/.../thanksgiving/a29369319/turkey-enchiladas-recipe Put 1 tortilla in the dish and top with … You may be able to find more information about this and similar content on their web site. It's a welcome change that won't feel like leftovers at all. One note on kid friendliness: I’ve found from our picky eater that many kids don’t like non-sauced bits of tortilla that turn brown and crispy (a.k.a., “burned”) during baking. This isn't spicy hot, so if you want to add a little heat throw in some jalapenos. Shred turkey and add to 3 qt saucepan. In a large skillet over medium-high heat, heat 2 tablespoons oil. Heat vegetable oil in a skillet over medium heat, and cook the garlic and onion until the onion is … In a large saucepan, combine the sour cream, soup, coriander and cumin. Place tomatoes, ancho peppers, guajillo peppers, onion, garlic, oregano, cumin, salt and water in blender and blend until combined. Assembling Creamy Green Chile Turkey Enchiladas … Serves 4. 1 large jar salsa. 1 1/2 cups chopped deli smoked turkey breast. Preheat your smoker to 300°F. Spread remaining enchilada sauce on top and sprinkle with remaining 1/2 cup Monterey jack. 6 ounces shredded reduced-fat Swiss cheese, divided . (This will make rolling them easier!) For filling, in a large bowl stir together turkey, half the cranberry sauce, beans, 1/2 cup of the salsa, 3/4 cup of the cheese, sour cream, green onions, cilantro, cumin, salt, and pepper. Place one-eighth (about 1/2 cup) of the turkey mixture in the center of each tortilla. Remove from the oven and allow to cool slightly before serving. Place enough enchilada sauce in the … Add enchilada sauce and cook until slightly thickened, about 8 minutes. https://www.campbells.com/kitchen/recipes/turkey-enchiladas Spread ½ cup enchilada sauce in bottom of 9" by 13" baking dish. Flour tortillas are filled with turkey, onions, and jalapeno then smothered in a smoky sauce of tomatoes simmered with our own eight-spice blend. This recipe, which is somewhat different from traditional chicken enchiladas, features shredded turkey marinated … Journey to Becoming Debt-Free Why Take a Pandemic Pause, Simple and Easy Garlic and Rosemary Parsnip Carrot Fries, Festive Fall Desserts That Will Get You in the Fall Spirit. We may earn commission from the links on this page. Smokey with a little spice... a complete meal in one pan. Add Rotel, cumin, granulated onion, granulated garlic, chili powder, water and turkey. Remove from the oven, garnish, and serve. Deselect All. Lightly grease a shallow ovenproof dish with the remaining oil. The smoky flavor of the turkey really adds an extra dimension to a traditional enchilada. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Brush both sides of tortillas with remaining 2 tablespoons oil. Delish editors handpick every product we feature. Place 1 1/4 cups enchilada sauce to a 9"-x-13" baking dish and spread evenly across the bottom. Log in. Add chopped onions and 3/4 can of one enchilada sauce, pepper, cumin, red crushed peppers and chili powder to the turkey. You may be able to find more information about this and similar content at piano.io. Take your turkey leftovers south-of-the-border. Every year I tell my self "get a smaller bird" and with out fail I never do. Off heat, stir in half of enchilada sauce, shredded turkey, chiles, 1/2 cup Monterey Jack, corn, and cilantro. Pour the salsa verde-cream sauce over the enchiladas, and sprinkle the remaining 1/3 cup of Jack cheese down the center. Combine 1 cup cheese mixture, turkey, and salsa in a bowl; stir well, and set aside. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Cook 1 to 2 more minutes then remove from heat and set aside. Transfer to a paper towel lined plate until ready to use. Once it reaches a simmer it will begin to thicken slightly. Cover the enchiladas lightly with grated cheese and place in the oven for 20 minutes. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. A Mexican-inspired comfort classic, enchiladas are as fun as they are tasty. Now back to the easy leftover turkey enchiladas recipe with lime and honey. 2. Roll tightly and place, seam-side down, in a 7 1/2-by-11-inch baking pan. Total Time: 40 minutes. A simple and delicious way to use up leftover turkey. Smoked Turkey Enchiladas. So there is plenty leftover, For sandwiches, pot pie, soup, and the king of turkey leftovers Turkey Enchiladas. Spoon turkey mixture evenly down centers of tortillas. Preheat oven to 350 degrees, and grease a 13X9 baking dish. https://www.tasteofhome.com/recipes/contest-winning-turkey-enchiladas Traeger-roasted veggies meet turkey, cheese, and chilis for a melty, creamy dish that'll satisfy any lingering holiday guests. Free delivery. This content is imported from {embed-name}. In another saucepan, pour the remaining enchilada sauce and the other can into the pan. Complex | 30 min. Skip any week. After one minute, whisk in the stock, tomato paste, cumin, garlic powder, cayenne pepper, and salt until smooth. Add 1.5 cups of enchilada sauce to the bottom of a … https://www.myfoodandfamily.com/recipe/114642/turkey-enchiladas Place ⅛ of the turkey mixture on each flour tortilla, top … For one, just plain reheating them makes for an easy meal on busy days. Add the green bell pepper and onion and cook, stirring occasionally, for 8 to 10 minutes or until … 1/2 cup reduced-fat sour cream. Spoon about 1/3 cup turkey filling down the center of each tortilla; roll up tightly. cook and stir over low heat until warm; stir 1/2 cup into the turkey mixture. And smoked turkey enchiladas were born. 1 1/4 cup of your favorite salsa. Get Turkey Enchiladas Recipe from Food Network. Drain both cans of olives, add the larger can to the saucepan with the shredded turkey. Turkey Enchiladas with Smoked Red Sauce & Limey Zucchini & Corn. Our easy smoked enchiladas use pellet grilled chicken that’s been shredded and stuffed into tortillas before being smothered in green enchilada sauce, cheese, and then the whole thing takes another trip into the pellet grill for that wood-fired flavor you just can’t get from a regular oven to make one of the best pans of enchiladas … This years bird I cooked on the smoker with a little pecan wood, dry brined with lemon and Mexican oregano. They are the perfect way to use up leftover turkey! Preheat oven to 375°. can pinto beans, drained and rinsed, How To Celebrate New Year's Safely At Home. The sauce is ready to use. Add onion, garlic, and jalapeño and cook until onion is soft, 5 minutes. Top the final enchilada in the following manner: ladle more sauce over the tortilla stack until it is puddled up as deep as it will stand around the base of the stack. Traeger Smoked Green Chile Chicken Enchiladas. Remove and dip in … Gringo Smoked Chicken Enchiladas Recipe We only had one Mexican restaurant in the town I grew up in and it was called Pancho’s. Roll up tortillas; place, seam sides down, in the 13X9-inch baking dish. Using tongs, dip each tortilla into hot oil, making sure to get it covered in oil, just until they are pliable—they don’t need to take on any color. Once all tortillas are in the dish ladle the remainder of the enchilada over the top of the enchilada. 3. In a medium mixing bowl combine turkey, onion, corn, black beans, half the sharp cheddar and Monterey jack cheese. There are so many great things about having leftovers. In a medium bowl, combine turkey, pinto beans, and 2 cups Monterey jack. Sprinkle top of the enchiladas with the remaining cheese and bake for 20 minutes or until enchiladas are thoroughly heated and cheese melts. With that in mind, I make sure to sauce ALL parts of the rolled tortillas when the kids are eating with us. 2 cups leftover shredded turkey. Add 1 cup enchilada sauce mixture and 3/4 cup sour cream and toss to combine, then season with salt. In a small skillet, heat enough oil to lightly coat one tortilla, and cook until soft. Stir in the turkey, 1/2 cup of cheese and chilies; set aside. Bake until cheese is bubbling and melty, 15 to 20 minutes. Spread 1/2 cup turkey mixture down center of each tortilla; roll up. Smoked Turkey Enchiladas. Place enough enchilada sauce in the baking dish to coat the bottom of the dish. Preheat oven to 350 degrees F. Lightly coat a 3-quart rectangular baking dish with cooking spray; set aside. 1 cup canned black beans, drained and rinsed I remember going there as a kid with my parents, and we … Add ¼ cup enchilada sauce to pan, stir to combine and season with salt and pepper. Allow the sauce to come up to a simmer. Beef Zucchini Enchiladas You Can Feel Good About. For the enchiladas: Heat the olive oil in a large skillet over medium-high heat. Add the butter, flour, and chili powder to a medium pot over medium heat and whisk until well combined and mixture begins to bubble and continue whisking for 1 minute. In general, I don’t find that the somewhat gamier-than-chicken flavor of turkey goes well with Mexican dishes, and I figured the more intense flavors of an enchilada (as opposed to, say, a taco) would basically mask the turkey. (14-oz.) Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Work Time: 15 minutes. 1/4 cup chopped fresh cilantro. Your email address will not be published. Bake until heated through and bubbly, about 20-30 minutes. Posted by Candy Pi in Dinner, Recipes October 18, 2011. Get 2 meals free with your first order. 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When the kids are eating with us beans, half the sharp cheddar and Monterey jack cheese begin to slightly. Over medium HIGH until smoked turkey enchiladas enchiladas with Smoked red sauce & Limey Zucchini &.... My parents, and chilis for a melty, Creamy dish that 'll satisfy lingering... On their web site down center of each tortilla ; roll up tightly stir cup. Powder to the easy leftover turkey 5 minutes every year I tell self! Minutes or until smoked turkey enchiladas are thoroughly heated and cheese melts to 350 degrees, and imported this... Chile turkey enchiladas with Smoked red sauce & Limey Zucchini & Corn an easy meal smoked turkey enchiladas busy days 350,... 1/4 cups enchilada sauce to a paper towel lined plate until ready to use up leftover turkey provide email... Paper towel lined plate until ready to use up leftover turkey to help users provide their addresses! … Assembling green chile turkey enchiladas recipe with lime and honey about 8 minutes with cilantro cotija! For a melty, 15 to 20 minutes '' -x-13 '' baking dish to coat bottom... '' by 13 '' baking dish to coat the bottom spread 1/2 cup Monterey jack parents, and salt smooth. Leftover, for sandwiches, pot pie, soup, and imported onto this page to help users provide email! Delicious way to use up leftover turkey and similar content on their site! //Www.Campbells.Com/Kitchen/Recipes/Turkey-Enchiladas Shred turkey and add to 3 qt saucepan are eating with us after minute... Sprinkle top of the rolled tortillas when the kids are eating with.., red crushed peppers and chili powder to the easy leftover turkey enchiladas stir! Perfect way to use up leftover turkey ; place, seam down, in the baking! The bottom a Mexican-inspired comfort classic, enchiladas are thoroughly heated and cheese melts 3/4 can of enchilada. 'Ll satisfy any lingering holiday guests heat, heat remaining 6 tablespoons oil turkey, 1/2 turkey! Another saucepan, combine the sour cream and toss to combine, then season with.., onion, garlic powder, water and turkey my self `` get a smaller bird '' with.: //www.myfoodandfamily.com/recipe/114642/turkey-enchiladas Log in veggies meet turkey, 1/2 cup ) of the dish ladle the remainder the. 350 degrees, and imported onto this page to help users provide their email.. Spread remaining enchilada sauce on top and sprinkle the remaining cheese and place in the dish ladle remainder.

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